Feeding Traditions: Meet Line Daems
Feeding Traditions is a series of interviews that explore the rich connections between food & family. When we talk about food, we are often talking about our history, culture, and traditions. Why do we eat what we eat? Who taught us how to cook? What recipes are linked in our minds with special occasions and everyday dinners? And what memories and skills do we hope to pass on to our children?
Feeding Traditions will give us a peek into our neighbors’ kitchens and celebrates the work we do to gather our loved ones around the dinner table. And it highlights the memories we all have formed around spending time with friends, family, and food.
Today Skill It interviews Line Daems.























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